Product Image
Product added to your wishlist! View wishlist
Sign in to see your saved products on any device
Product removed from your wishlist! View wishlist
Sign in to see your saved products on any device
Something went wrong. Please try again later.
Product is added to compare already. Please refresh the page.
Product is not found in compare. Please refresh the page.
5 Products already added. Please delete existing selection to add this.

Share this product

Cucumber Seeds - Tokiwa -500 Mg Packet ~20 Seeds - Non-GMO, Heirloom - Asian Garden Vegetable
This product ad may change over time
Share ProductShare

Cucumber Seeds - Tokiwa -500 Mg Packet ~20 Seeds - Non-GMO, Heirloom - Asian Garden Vegetable

Cucumber Seeds - Tokiwa. Heirloom, Cucumis sativus. 55-60 days. NonGMO. Open pollinated. Warm season annual. Also known as 'Tokyo Green', this uniform, dark green variety grows 1.5" in diameter and 9-10" long and has small spines. Retains good flavor when large. Expect high yields. Prepare fertile, well-drained soil. Sow seeds in late spring/e…
Cucumber Seeds - Tokiwa. Heirloom, Cucumis sativus. 55-60 days. NonGMO. Open pollinated. Warm season annual. Also known as 'Tokyo Green', this uniform, dark green variety grows 1.5" in diameter and 9-10" long and has small spines. Retains good flavor when large. Expect high yields. Prepare fertile, well-drained soil. Sow seeds in late spring/early summer after last frost in a warm, sunny location. Or start seeds indoors and transplant when weather warms. Keep soil moist. Fertilize as needed. Optimum growing temperatures are 75?F daytime and 60?F at night. Train to climb a vertical support for better air circulation, straighter fruits, and ease of harvest. Use in salads and for tsukemono (pickling). Marinate in su vinegar dressing for a refreshing salad. Approximately 1125 seeds per ounce.
See more below
T
True Leaf Market
$3.99
Visit site

Description

Cucumber Seeds - Tokiwa. Heirloom, Cucumis sativus. 55-60 days. NonGMO. Open pollinated. Warm season annual. Also known as 'Tokyo Green', this uniform, dark green variety grows 1.5" in diameter and 9-10" long and has small spines. Retains good flavor when large. Expect high yields. Prepare fertile, well-drained soil. Sow seeds in late spring/early summer after last frost in a warm, sunny location. Or start seeds indoors and transplant when weather warms. Keep soil moist. Fertilize as needed. Optimum growing temperatures are 75?F daytime and 60?F at night. Train to climb a vertical support for better air circulation, straighter fruits, and ease of harvest. Use in salads and for tsukemono (pickling). Marinate in su vinegar dressing for a refreshing salad. Approximately 1125 seeds per ounce.

Specifications

FabricanteCucumber Seeds
ManufacturerCucumber Seeds
Material FeatureHeirloom